TUI BLUE Berawa
Eat & drink
Food Drinking
- Our chefs not only offer an authentic taste of regional dishes, but also a wide selection of international specialties as well as a variety of vegetarian and vegan options.
Food & Drink
Your accommodation offers the following meals:
- Breakfast: Breakfast
- Half board: Breakfast, choice of lunch or dinner
Description of the catering options:
- Breakfast: daily 06:30 am - 10:30 am, English, buffet, small breakfast "to go"
- Late riser breakfast: daily 10:30 am - 12:00 pm, free of charge
- Lunch: daily 12:00 pm - 3:00 pm
- Dinner: daily 6:00 pm - 10:00 pm, à la carte
- Snacks: for a fee, cakes/pastries: daily, for a fee
- Candlelight dinner: for a fee
- Restaurants: 2
- Main restaurant "The Restaurant": cuisine: Asian, Chinese, international, Indian, Japanese, regional, Thai, fish/seafood, grill dishes, children's menu, lactose-free dishes: for a fee, on request, seasonal dishes, vegetarian dishes: for a fee, on request, vegan dishes: for a fee, on request, buffet, à la carte, set menu, Showcooking, Afternoon Tea, for a fee, daily 06:30 hrs - 23:00 hrs, with terrace, highchair, appropriate clothing required
- Restaurant "GAB's Gastro Bar (Gabriel Fratini)": for a fee
- Bars & more: 2
- Pool bar Outdoor "The Bar": daily 10:00 - 22:00, for a fee
- Patisserie "The RR Chocolate": daily 10:00 am - 10:00 pm, for a fee
- Breakfast area "Monsieur Spoon (with bakery/pastry shop)": for a fee